Journal of the American Revolution, Annual 2020 Now Available

The Journal of the American Revolution, Annual 2020 is now available. Our sixth annual uniform volume is a jacketed hardback, with 356 pages, composed of thirty-seven articles, and retails for $35.00. Each annual volume presents a selection of the finest writing and research over the past year, weaving a common narrative thread that is impossible to duplicate online. See the complete contents here.

Given the current interruption of supply chains, the only way to purchase this book for the foreseeable future is by calling our distributor, the University of Chicago Press at 1-800-621-2736 (M-F, 9am-4pm, Central Time). Shipping is free (USA only). When ordering please provide the code WHARFF. This will allow them to process your order correctly. You can order any number of books with this code in addition to the 2020 volume, whether the same volume or a mix of titles.

Edward G. Lengel’s The Battles of Springfield and Connecticut Farms, 1780 is also available now. This is the inaugural volume of the Small Battles Series, edited by Mark Edward Lender and James Kirby Martin. The book is a jacketed hardback, with 144 pages, 20 illustrations and maps, and retails for $26.00.

Historian and JAR contributor Todd W. Braisted read the book in advance: “Edward G. Lengel brings to life the June 1780 engagements that marked the British Army’s last major pitched battles in the North. Lengel captures the essence of a critical period of the war and how it played out in a series of brief but sharp encounters in central New Jersey. While drawing on established historiography of the battles, the author incorporates lesser used accounts, particularly those of the Hessians and General Knyphausen himself. Complemented by a series of contemporary and modern maps, the engagements of Connecticut Farms and Springfield are made easy to follow in a book that should make an excellent addition to any Revolutionary library.”

Thank you for your support of these volumes.

To order, call toll-free 1-800-621-2736, code WHARFF